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WebEating many high-glycemic-index foods – which cause powerful spikes in blood sugar – can lead to an increased risk for type 2 diabetes, heart disease, , and overweight, (5,6) . There is also preliminary work linking high-glycemic diets to age-related macular degeneration, ( 8 ) ovulatory infertility, ( 9 ) and colorectal cancer. High blood sugar, also called hyperglycemia, affects people who have diabetes. Several factors can play a role in hyperglycemia in people with diabetes. They … See more During digestion, the body breaks down carbohydrates from foods — such as bread, rice and pasta — into sugar molecules. One of the sugar molecules is called glucose. It's one of the body's main energy sources. … See more Hyperglycemia usually doesn't cause symptoms until blood sugar (glucose) levels are high — above 180 to 200 milligrams per deciliter (mg/dL), or 10 to 11.1 millimoles per liter (mmol/L). Symptoms of … See more Many factors can contribute to hyperglycemia, including: 1. Not using enough insulin or other diabetes medication 2. Not injecting insulin properly or using expired insulin 3. Not following your diabetes eating … See more WebApr 4, 2024 · People who have prediabetes have blood sugar levels that are higher than normal—but not yet high enough for a diagnosis of type 2 diabetes. The Stats The … danahy investment